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How To make The Most Perfect Brownies (3 Ways)

How To make The Most Perfect Brownies (3 Ways) Good brownies don't come from boxes, they come from the heart. By that I mean, lots of good butter, and made completely homemade. They don't have to be super fancy. Just some butter, flour, chocolate, and you should be well on your way to the best brownies of all time.

8x8 brownie pan:
Good Cocoa Powder:
The Artist that drew me:

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Ingredients you'll need:
Fudgey Brownies-
3/4 cup (170g) butter, melted
1.25 cups (282g) granulated sugar
1/2 cup (73g)flour
3/4 cup (80g) cocoa pow
1/2 teaspoon (3g) salt
1.5 tsp (2g) instant espresso
2 eggs
1 tablespoon (10g)vanilla extract
4oz (113g) dark chocolate chopped
Top with flakey salt

Chewy Brownies-
1/3 cup 70g butter
2 tablespoons 24g vegetable oil
1/2 cup 73g flour
Rounded 1/2 cup 56g cocoa powder
3/4 cup 150g brown sugar
1/4 cup 63ggranulated sugar
1/2 tsp salt
2 eggs
1 egg yolk
2 teaspoon 6g vanilla extract
Top with powdered sugar

Compost Brownies-
3/4 cup (170g) butter, melted
1 cups (223g) sugar
2 eggs
1 tablespoon (10g)vanilla extract
3/4 cup (73g) flour
1/2 teaspoon (4g) salt
3/4 cup (80g) cocoa pow
1.5 tsp instant espresso
2 oz (56g) dark chocolate chopped
1/2 cup (20g) pretzels
1 cup (33g)Crushed potato chips
1/2 cup (30g) Mini marshmallows
Top with crushed pretzels and potato chips

Ways)

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